Current state of nutritional psychiatry: A scoping review of randomized controlled trials.
World journal of methodology, 15(4): 104664 PMID 40900844 DOI 10.5662/wjm.v15.i4.104664
Abstract
BACKGROUNDNutritional psychiatry is a rapidly expanding field of research, with mounting evidence suggesting that nutritional factors may play a role in the development of psychiatric disorders.
AIMTo examine the level of evidence for nutritional psychiatry.
METHODSA scoping review was conducted to assess the current state of nutritional psychiatry, including a search for randomized controlled trials (RCTs).
RESULTSThe review identified a total of seven papers, with many concentrating on the relationship between depression and the gut microbiome. A salient issue that emerged from this review was the paucity of sample size in many studies. The inherent complexity of nutritional studies, characterized by a multitude of potential factors and exposures that often act as confounders, poses significant challenges to the development of effective RCT designs. The analysis revealed that probiotics, though demonstrating efficacy, exhibited a modest effect size.
CONCLUSIONConducting RCTs with effective markers is imperative from these studies. The implementation of Mendelian randomization and the investigation of mechanisms in basic research are essential complementary approaches.