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BMJ · 2020

Food and mood: how do diet and nutrition affect mental wellbeing?

BMJ (Clinical research ed.), 369: m2382 PMID 32601102 DOI 10.1136/bmj.m2382

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Abstract

Poor nutrition may be a causal factor in the experience of low mood, and improving diet may help to protect not only the physical health but also the mental health of the population, say Joseph Firth and colleagues

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